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GoPubMed Proteins lists recent and important papers and reviews for proteins. Page last changed on 19 Aug 2016.

Taste receptor, type 2, member 19

hTAS2R48
Top mentioned proteins: hTAS2R16, hTAS2R41, hTAS2R7, hTAS2R8
Papers on hTAS2R48
Fluorescence-based optimization of human bitter taste receptor expression in Saccharomyces cerevisiae.
Kobayashi et al., Tokyo, Japan. In Biochem Biophys Res Commun, 2009
After optimization, five hTAS2Rs (hTAS2R7, hTAS2R8, hTAS2R16, hTAS2R41, and hTAS2R48) were expressed at levels greater than 1mg protein/L of culture, which is a preferable level for purification and crystallization.
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